Honey
Sweets — purine content 3mg per 100g
Yes, but in small amounts (high in fructose)
Why this rating: Honey is almost purine-free, but it is roughly 40% fructose. Fructose is metabolised in a way that consumes ATP and produces uric acid, so honey is rated Medium rather than Low despite its near-zero purine value.
Diet Advice
Honey is very low in purines but high in fructose, which can increase uric acid production. Use in moderation as a sweetener. Better than refined sugar but still limit intake.
Recommended Preparation
Use as natural sweetener in small amounts. Add to tea or yogurt. 1-2 tsp per day.
Low Purine Alternatives
- Stevia (0mg)
Data source: USDA FoodData Central. Purine value: 3mg per 100g of Honey (Medium purine, yellow zone).
See the full purine food classification table for all 142 foods, or read the low purine diet guide.